Set against a backdrop of Lake Wānaka and the Southern Alps, we invite you to the Mills family farm to share in our history, community, story and wines. Come join us for a tasting and some conversation. We are open by appointment from 12pm to 5pm, 7 days a week. Please check our online booking calendar for availability. Please note our tastings hold a maximum of 6 people and run every half hour. Our Cellar Door tastings remain free of charge. Large group (more than six people) and private tastings can be arranged and accommodated on request. Please contact our team for more information: email@example.com.
Our energy is focused on Rippon, the place, and the wines it produces. We endeavour to keep this focus true and undiluted so do not have a restaurant in regular operation, nor do we offer food through our Cellar Door.
Other than licensed caterers for specific events, outside food is not allowed anywhere on the farm.